We Are Serving:
Mon-Sat 11:30pm to 10pm
Sunday 11:30pm to 9pm

Call (203) 388-8898

Winter Dinner Menu

BOARDS

Served with Eggplant Bruschetta and Cured Olives
Pick 2 for $14 | 3 for $19 | 5 for $29

SOPRESSATA Cured Pork, NY State

PROSCIUTTO DI PARMA Parma, Italy

SMOKED SAUSAGE Andaluza, Spain

CAPICOLLA Cured Pork, Ascoli, Italy

MANCHEGO Sheep’s Milk, La Mancha, Spain

GOAT CHEESE Spiced Walnuts, Vermont

TRUFFLE PECORINO Sardegna, Italy

MOZZARELLA DI BUFALA D.O.P. Campania, Italy


STARTERS AND GREENS

BUTTERNUT SQUASH SOUP, Toasted Cashew, Crème Frachie 8

MUSHROOM ARANCINI, Mozzarella Filled, Grana, Truffle Aioli 12

HOUSEMADE MEATBALLS, Grilled Crostino, Plum Tomato, Shaved Grana 13

HERITAGE BABY BACK RIBS, Dry Rub, Giardiniera 14

HOUSE SMOKED MOZZARELLA, Panko, Tomato Ragu, Parmigiano and Basil 12

WOOD FIRED EGGPLANT, Sweet and Sour Peppers, Piri-Piri, Romesco 13

BURRATA, Marinated Eggplant, Broccoli Pesto, Herbed Oil 15

CRISPY CHICKPEA ARTICHOKES, Miso-Lemon BBQ   11

P.E.I. MUSSELS, Butter Beans, Seafood Ragu, Frizzled Chips 13

MONTAUCK FRIED CALAMARI, San Marzano Tomato Sauce, Chili Flakes 14

CHARRED OCTOPUS, Purple Potato, Root Vegetables, Celery Vinaigrette 16

TUNA TARTARE, Avocado Mousse, Papa dons Cracker, Ponzu 15

ROMAINE, Pistachios, Crispy Shallots, Grana, Caesar Dressing 12

CHOP-CHOP, Romaine and Radicchio, Goat Cheese Fritters, Mustard Vinaigrette 11

BRUSSEL SPROUTS, Asian pear, Pine Nuts, Pecorino, Yuzu and-Lemon Zest 12

ARUGULA and QUINOA, Beets, Onion, Fennel, Avocado, Cilantro-Lemongrass Vinaigrette 12


AUTHENTIC PIZZA NAPOLETANA

(Gluten-free Crust Available $5)

THE ORIGINAL, Housemade Mozzarella, Plum Tomato, Basil, EVOO 14

CAPRICCIOSA, Ham, Artichokes, Mushrooms, Plum Tomato, Basil, EVOO 14

SAUSAGE AND FRIARIELLI, Broccoli Rabe, Smoked Mozzarella 16

PROSCIUTTO AND FIGS, Gorgonzola and Honey Truffle 16

MEATBALL, Creamy Ricotta, Tomato Confit, Mozzarella 16

QUATTRO FORMAGGI, Provolone, Gorgonzola, Grana, Mozzarella, Infused Garlic, Basil 15

VERDE, Arugula Spread, Parmigiano, Asparagus, Cauliflower, Leeks 16


PASTA AND PLATES

(Gluten-Free Pasta Available $4)

RIGATONI, Bolognese Ragú, Parmigiano 19

CRISPY GNOCCHI, Garden Kale, ‘Nduja, Aged Grana 20

FETTUCCINE, Crispy Prosciutto, Mushroom Trifolati, Asparagus and Parmigiano 20               

SPAGHETTI CHITARRA, Roasted Tomatoes, Grana, Garlic, Buffalo Mozzarella 18

BUTTERNUT SQUASH RAVIOLI, Toasted Almonds, Brown Butter and Sage 19

LINGUINI, Local Clams, Wild Shrimp, Tomato Confit, Caper Gremolata 22 

ROASTED BRANZINO, Leek Confit and Riced Cauliflower, Beet-Truffle Emulsion 27

BLACKENED SALMON, Whipped White Beans, Broccoli Rabe, Vino Rosso 26

BONITO CRUST TUNA, Winter Mushrooms, Japanese Sweet Potato, Wasabi Emulsion 27

 LOBSTER AU GRATIN, Garganelli Pasta, Artichoke, Asparagus, Parmigiano Bechamel 28 

BERKSHIRE PORK CHOP, Shishito and Sweet Peppers, Potato Chips 28

PARMESAN CRUSTED CHICKEN, Wilted Spinach, Rosemary Potatoes 19

ROASTED AMISH CHICKEN, Brussels sprouts, Red Skin Mash and Rosemary Au Jus 23

BRAISED BEEF, Shitake Mushrooms, Hand Cut Pappardelle, Shishito, Grana 28

THE 104 BURGER House Blend, Onion-Bacon Jam, Manchego, Steakhouse Aioli, 104 Fries 20

CHARRED RIBEYE, Cured Sausage, Broccoli, Potato, Smoked Butter, Chimichurri (for 2) 59


SIDES

Truffle Fries $7

Rosemary Potatoes $6

Sautéed Spinach $7

Broccoli Rabe $7

Brussel Sprouts $7


Thoroughly cooked meat, poultry, and seafood will reduce the risk of foodborne illness