Sunday Brunch
Bottomless Mimosa, Bellini, or Sangria 16
Every Sunday 11:30 AM to 3 PM
STARTERS
104 Board 15 | Prosciutto San Daniele, bufala, grain toast, yuzu marmalade
Roasted Eggplant 13 | Piri-piri, romesco, pine nuts, sweet & shishito peppers, mint oil
Ricotta Crostino 14 | Grilled sourdough, chili infused ricotta, cured guanciale, egg, chive
Arancini Bolognese 14 | Pickled shallots, parmesan cream, charred leek oil
Mussels 18 | ’Nduja, crispy broccolini, cannellini, fava crisp, sourdough
Gnocco Fritto 12 | Hummus filled, eggplant caponata
Burrata 16 | Grilled squash scapece, olive caponata, toasted multigrain
Endive Salad 14 | Mizuna, pickled apples, spiced walnuts, chive, robiola, maple vinaigrette
Chop-Chop Salad 14 | Romaine, cabbage, tomato, chickpeas, cheese fritters, mustard vinaigrette
Romaine Caesar 14 | Wholegrain croutons, grana, caesar dressing
MAIN
Original Pizza 16 | Mozzarella, San Marzano, basil, evoo
Add bufala 21
Salsicce e Pepi Pizza 21 | Sausage, San Marzano, red onions, mozzarella, chili infused ricotta
Hell Pizza 17 | Sopressata, plum tomato, long hots, housemade mozzarella
Verde Pizza 18 | Arugula pesto, asparagus, leeks, cauliflower, grana, mozzarella
Spaghetti Squash Chitarra 18 | Roasted tomatoes, bufala mozzarella, basil
Fettuccini Carbonara 22 | Egg yolk, guanciale, pecorino
Rigatoni 24 | Bolognese ragú, parmigiano
Eggs Benedict 19 | Braised short rib, hollandaise sauce, roasted potatoes
Farmed Egg Frittata 17 | Prosciutto, tomato, fall vegetables, mozzarella
Rib Eye Steak 32 | Fried egg, sweet frites, parsley relish, romesco
Parmesan Crusted Chicken 24 | Sautéed spinach, roasted potatoes
Roasted Salmon 26 | Squash, pickled onions, bitter greens, feta, pecans, yuzu vinaigrette
Fried Egg & Cheese 15 | Apple smoked bacon, American cheese, brioche bun, roasted potatoes
Banana Pancakes 15 | Pecans, whipped cream, maple syrup
French Toast 16 | Whipped butter, smoked bacon, maple syrup
104 Chopped Cheese 21 | House blend, onion jam, bacon, American cheese, steak aioli, iceberg, tomato, fries
Thoroughly cooked meat, poultry, and seafood will reduce the risk of foodborne illness.
